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Starbucks new drink: peanuts, cocoa fragments, Frappuccino.

Starbucks new drink: peanuts, cocoa fragments, Frappuccino.

Starbucks, which is unremittingly innovative in its products, has recently put forward the slogan of "you can match the new taste" and launched two specially developed innovative products: peanut mocha star cappuccino and peanut cocoa fragment star cappuccino. What will happen when peanuts meet Frappuccino?

2014-08-11
90 + Panamanian Rose Summer Manor Rose Summer varieties Litchi taste sweet and sour Panamanian American boutique coffee

90 + Panamanian Rose Summer Manor Rose Summer varieties Litchi taste sweet and sour Panamanian American boutique coffee

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-27
Introduction to Esmeralda Manor

Introduction to Esmeralda Manor

Let's talk about Rose Summer, that is, Gesha, which is also called a geisha in Japanese translation. First of all, Maoye thinks that what needs to be corrected is that Rose Summer is not the name of coffee, but a variety of coffee, which was discovered in the Rose Summer Forest of Isopia in 1931 and sent to the Coffee Research Institute in Kenya. it was introduced to Uganda in 1936 and then to Tanzania.

2016-07-19
Boutique Coffee Rose Summer Coffee Flavor taste the characteristics of manor production area introduction to Rose Summer Coffee Culture

Boutique Coffee Rose Summer Coffee Flavor taste the characteristics of manor production area introduction to Rose Summer Coffee Culture

In 1931, he obscure exported Kenya from Geisha Mountain Mountain in southwestern Ethiopia to Tanzania and Costa Rica, then transplanted to Panama in the 1960s, and then went through nearly half a century before he became a blockbuster, defeating the victorious armies such as Bourbon, Kaddura, Kaduai, Tibica and so on, winning 2005 in one breath.

2016-08-06
Characteristics of exquisite Rosa Coffee introduction of exquisite Rosa Coffee

Characteristics of exquisite Rosa Coffee introduction of exquisite Rosa Coffee

The species of Geisha, the editor of Rose Summer Coffee, was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced by Franco Seven Farm Garden in Dongba in the 1970s. Mr. Serraxin got the seeds from CATIE in Costa Rica and began to plant them.

2016-05-03
Panama Emerald Manor Coffee Estate Rose Summer Coffee Flavor Introduction

Panama Emerald Manor Coffee Estate Rose Summer Coffee Flavor Introduction

What is even more surprising is that on the basis of very good quality, the price of this coffee bean is very close to the people. What makes this coffee bean special is that it consists of three varieties, 40% of which are rose-summer varieties, giving this coffee a distinct rose-summer flavor. The information obtained after inspection shows that due to the historical reasons of the estate, in order to pursue production at that time,

2016-08-01
Panamanian Coffee Rose Summer Coffee Bean Flavor Manor introduction to Caesar Louis Manor Baru Volcano

Panamanian Coffee Rose Summer Coffee Bean Flavor Manor introduction to Caesar Louis Manor Baru Volcano

Rosa coffee raw beans have a very beautiful blue-green, jade-like warm texture, smell fresh grass, peach, berry flavor and oolong tea unique milk sweetness that most coffee beans do not have. it seems that aroma and taste of this kind of things need to be associated, but the faint smell of tea is obvious to us [1]. In order to highlight the characteristics of this bean

2016-07-30
Panamanian Coffee Rose Summer Coffee Bean Flavor Manor introduction to Caesar Louis Manor Baru Volcano

Panamanian Coffee Rose Summer Coffee Bean Flavor Manor introduction to Caesar Louis Manor Baru Volcano

Rosa coffee raw beans have a very beautiful blue-green, jade-like warm texture, smell fresh grass, peach, berry flavor and oolong tea unique milk sweetness that most coffee beans do not have. it seems that aroma and taste of this kind of things need to be associated, but the faint smell of tea is obvious to us [1]. In order to highlight the characteristics of this bean

2016-07-30
Rose summer coffee with flower and fruit flavor Fine coffee bean flavor Taste characteristics of the production area

Rose summer coffee with flower and fruit flavor Fine coffee bean flavor Taste characteristics of the production area

In 1931, China Coffee Network exported Kenya from Geisha Mountain in southwestern Ethiopia in obscurity. It traveled to Tanzania and Costa Rica. In the 1960s, it was transplanted to Panama. After nearly half a century, it was amazing. It defeated Changsheng Army's varieties such as Boben, Kadura, Kaduai and Tibika.

2016-09-13
Introduction of Panamanian Coffee varieties Rose Summer Coffee Pocket Flower Butterfly Coffee beans Cajun Louis Manor

Introduction of Panamanian Coffee varieties Rose Summer Coffee Pocket Flower Butterfly Coffee beans Cajun Louis Manor

In such a unique planting environment, Poket is naturally not the only coffee king with emerald rose summer, both in terms of flavor, quality and value, but I think it is quite extravagant to drink rose summer every day, even if there is no economic pressure. it's not like eating shark's fin and bear's paw every day. The same is true of coffee. Only by dabbling in a wide range of subjects can you enjoy the pleasure of tasting coffee more.

2016-07-04
Introduction of Coffee varieties the Rose Summer (Geisha) of Conastair Farm

Introduction of Coffee varieties the Rose Summer (Geisha) of Conastair Farm

Rosa originated from a very rare wild species in Ethiopia, and the beans may be named after this coffee bean found near the local village called Rosa. The coffee tree is tall, its leaves are slender, and it is not afraid of coffee rust. It is characterized by a wide gap between branches on the trunk. The appearance of raw beans is slender, and ripe beans have strong and rich fruit aromas. I personally feel full-bodied.

2015-09-14
Ruixing Rose Summer Coffee Variety producing area characteristics American Flavor description introduction to Fine Coffee in Manor

Ruixing Rose Summer Coffee Variety producing area characteristics American Flavor description introduction to Fine Coffee in Manor

Sipping: good oil quality, delicate Lishan special tea feeling, high-end liquor astringent but then turned into a delicate and smooth Body to fill the mouth. Berry candy and spices are sweet, accompanied by floral aromas, the finish is full of floral aromas, fruit sweetness and body are quite long-lasting, the lower the temperature, the more delicate the acidity. LaEsmer

2023-01-04
Coffee shop beverage production training

Coffee shop beverage production training

The summer in Chongqing makes people want to soak in the pool and eat shaved ice all the time. Eating ice is the constant theme of summer cuisine and a necessary food to fight against summer in all directions. Taste a delicate ice product after dinner, just one bite, cold to death, minutes to drive away the summer impetuosity and annoyance. Siamese love Thailand exotic passion fruit, coconut, mango, banana, Europe

2015-09-06
Starbucks Summer Drinks Starbucks Coffee Frappuccino

Starbucks Summer Drinks Starbucks Coffee Frappuccino

Starbucks Coffee Frappuccino Coffee Original Liquid and Smoothie Delicate Fusion, Bring Summer Coffee Ice Experience. Frappuccino Mix was launched in 1995 and caused a sensation. This is our classic Frappuccino Mix, a summer drink for coffee lovers all over the world. It has received lasting praise and recognition since its inception. Like other original drinks.

2015-04-30
The sales of iced coffee won the first summer.

The sales of iced coffee won the first summer.

In summer, iced coffee takes the first place in sales. How to make cold and delicious coffee at home? Let's learn it together. In the current consumer market, consumers are increasingly pursuing the quality of goods, especially coffee, which is one of the most popular drinks. In the hot summer, if you can have a drink in this sunny time

2015-08-21
Panamanian rose summer coffee with light tea flavor

Panamanian rose summer coffee with light tea flavor

Rose summer coffee green beans have a very beautiful blue-green, jade-like warm texture, smell fresh grass, peach flavor, berry flavor and most coffee beans do not have the unique creamy sweet taste of oolong tea, it seems that aroma and taste of this kind of thing is very need to cooperate association, but the light tea gas is we can obviously feel [1]. In order to highlight the characteristics of this bean and

2016-09-23
Panamanian Pokuet butterfly (Panama Boquete Butterfly) has different rose summer species.

Panamanian Pokuet butterfly (Panama Boquete Butterfly) has different rose summer species.

Panama Pokuit Butterfly (Panama Boquete Butterfly) Origin: Boquete,Panama Bean seed: 40%Geisha, Catuai, Caturra processing Plant: Hacienda La Esmeralda altitude: 1600m treatment method: Washed picking processing time: 02pm 2014 roasting degree: Light-Medium tea, taffy butterfly coffee from Pakistan

2016-07-01
Introduction of Coffee varieties Rose Summer (Geisha)

Introduction of Coffee varieties Rose Summer (Geisha)

Rosa originated from a very rare wild species in Ethiopia, and the beans may be named after this coffee bean found near the local village called Rosa. The coffee tree is tall, its leaves are slender, and it is not afraid of coffee rust. It is characterized by a wide gap between branches on the trunk. The appearance of raw beans is slender, and ripe beans have strong and rich fruit aromas. I personally feel full-bodied.

2014-09-25
Panamanian Pokuet butterfly (Panama Boquete Butterfly) has a rose summer flavor

Panamanian Pokuet butterfly (Panama Boquete Butterfly) has a rose summer flavor

Panama Pokuit Butterfly (Panama Boquete Butterfly) Origin: Boquete,Panama Bean seed: 40%Geisha, Catuai, Caturra processing Plant: Hacienda La Esmeralda altitude: 1600m treatment method: Washed picking processing time: 02pm 2014 roasting degree: Light-Medium tea, taffy butterfly coffee from Pakistan

2016-07-08
Hope Manor Panamanian nut and berry aromas baby rose summer and sweet rose summer

Hope Manor Panamanian nut and berry aromas baby rose summer and sweet rose summer

Hope Manor Hope Manor is located at an altitude of 1400-1600 meters above sea level, with an output of 300,700 bags. Most of the processing is done on the farm, washing and drying in the sun, and the shell, pulp and mucous membrane are used as fertilizer. The estate grows 60% Katula, 20% Katuai and 20% iron pickups and other varieties, the most famous of which are roses in summer and BEST in 2008

2016-07-27
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